Ground Egusi

Premium-quality melon seeds carefully cleaned, sorted, and finely milled to deliver a rich, nutty flavor and naturally thick consistency. Designed for smooth blending and even cooking, our ground egusi produces full-bodied soups with depth, aroma, and authentic texture. Expertly processed for purity and freshness, it disperses evenly in stock, forming either a silky base or soft, well-formed curds depending on your preferred cooking style. Ingredients: 100% Melon Seeds Perfectly Paired With Fluted African spinach (Ugu), pumpkin leaves, bitterleaf, assorted meats, stockfish, smoked fish Ideal for Egusi soup and Egusi pepper soup. Quick Preparation 1. Add ground egusi to simmering stock or stew base. 2. Stir gently for a smoother consistency, or allow to set for traditional curds. 3. Add vegetables and proteins. 4. Cook thoroughly until oil rises and flavors are fully developed. Texture Result: Rich, thick, and naturally creamy soup base. Storage: Store in an airtight container in a cool, dry place or freeze.